6 Inch Damascus Boning Knife, Feather Pattern Blade With G10 Handle, Japanese AUS10 Steel
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Description
6 Inch Damascus Boning Knife — Feather-Pattern AUS10 Steel Fillet Knife
Professional 6" boning/fillet knife crafted with a 72-layer Damascus feather-pattern stainless exterior and a hard Japanese AUS-10 steel core for lasting sharpness and edge retention. The 15.5 cm (6.1 in) blade with a 15° edge angle and a triple-riveted G10 handle delivers precise, fatigue-reducing control for deboning, filleting, and trimming meats and fish. Supplied with a protective sheath and presentation box for safe storage or gifting.
- 72-layer Damascus construction with Japanese AUS-10 steel core for exceptional edge retention and a striking feather pattern.
- 6.1" (15.5 cm) blade length ideal for precise boning and filleting tasks.
- 15° edge angle for razor-like slicing and reduced resistance through meat and fish.
- Ergonomic triple-riveted G10 handle — heat, moisture, and cold resistant with a decorative mosaic pin.
- Golden length ratio: blade is ~65% of total length for balanced control and maneuverability (image specs).
- Lightweight handling: engineered balance for reduced wrist fatigue during extended use.
- Includes protective sheath and a premium presentation box — ready for gifting to chefs and home cooks.
Technical Specifications
| Brand | Guangzhou Daoqing Technology Company |
|---|---|
| Product Type | Kitchen Knives & Accessories |
| Material | Metal (72-layer Damascus exterior / Japanese AUS-10 steel core) |
| Blade Length | 15.5 cm / 6.1 in (noted on product images) |
| Other Measurement (from images) | 10.5 cm / 4.13 in (shown in product images) |
| Dimensions (overall) | 40.2 × 8.8 × 4.6 cm |
| Weight | 0.59 kg |
| Handle | G10 fiberglass, triple-riveted with copper/mosaic pin |
| Size | Boning Knife / Fillet Knife |
| Packaging | Carton (presentation box + protective sheath) |
Installation / Usage Tips
Use this boning knife for precise trimming, deboning, and filleting of meats and fish. Keep a light, controlled grip at the bolster and let the knife’s thin blade follow contours close to the bone. For best performance, hand wash with warm water and mild detergent, dry immediately, and store in the included sheath or box. Hone regularly with a fine honing rod and use professional sharpening when necessary to maintain the 15° edge.
What's in the Box
- 1 × 6" Damascus boning/fillet knife (AUS-10 core)
- 1 × Protective sheath
- 1 × Presentation/gift box
Safety & Compliance
Keep out of reach of children. This product contains a sharp blade — handle with care. Not for use by unsupervised minors. Hand wash only; do not use in dishwasher to avoid damage to blade pattern and handle. Follow local rules for disposal of packaging materials.